With great caution and apprehension, I tried some white wine last night. Don’t remember what it was, but I’d been assured white wine was more likely to taste good than red, at this point.
And that’s about it. Aside from the martini, it’s the best thing I’ve tasted so far. Not that it’s “good”, but wasn’t bad, either. Shannon insisted it was very sweet, though that’s got to be relative. The closest comparison I can think of is fruit juice that’s gotten to old. (Okay… that’s basically what wine is, but hey…). A very chemical taste. But not bad.
Still a failure as a lush.